Parador La Huella – José Ignacio
La Huella ‘s kitchen is simple. Using season and local products we offer an original and dynamic menu. In La Huella´s clay oven we bake pizzas, bread, vegetables, meats and fish. In the grill we prepare fish (catch of the day), special lamb cuts, ‘colita de cuadril´ and pork ‘matambríto´. Find out about event and catering possibilities.
Calle 21 y 32
José Ignacio
Tel.: +598 42 565 554
reservas@paradorlahuella.com
